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  • Mango Dasheri

Mango Dasheri - अाम दशहरी

Dasheri is a variety of delicious mango grown in different parts of North India. Dasheri mangoes were planted in many of the mango growing regions of India after it became popular in the northern region. The oldest and largest growing region of Dasheri mangoes is in Malihabad in Uttar Pradesh, in northern India. Dasheri mangoes are long and oval shaped, with a light green or yellow-green skin when mature, becoming golden yellow when ripe. Dasheri mangoes have a fiberless, peach-colored flesh with a medium-sized stone. The flavor is very sweet and aromatic. Dasheri mangoes, like other mango varieties are high in vitamin C and fiber. Mangoes naturally contain enzymes beneficial for digestion as well as many other valuable vitamins and minerals. 


Shelf Life : 2-3 days

Pack Type : Tray Pack

Benefits : It has high nutritive value, wider adaptability and enormous viability. Mangoes are rich in pre-biotic dietary fiber which help in digestion, vitamins, minerals, and poly-phenolic flavonoid antioxidant compounds. Fresh mangoes are a very rich source of potassium. Potassium is an important component of cell and body fluids that helps controlling heart rate and blood pressure.

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  • Availability: In Stock

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